26
Mar
2010
Drinking Water

Soldier Assisting in Relief Effort Gets Rare Bacterial Disease


12
Mar
2010
Outbreaks
by Chris Wiant, MPH, PhD

Salmonella in Drinking Water Results in Alamosa Lawsuit

A group of 29 plaintiffs filed a lawsuit March 1 against the city of Alamosa, Colorado claimingsalmonella bacteria in the water supply had sickened and even killed some members of their families. An investigation by the Colorado Department of Public Health and Environment concluded that salmonella from animal feces contaminated the drinking water supply in March 2008 for an entire week before being... Read More »

24
Feb
2010
Emergency Preparedness
by Water Quality & Health Council

Storing water is a good idea in case of emergency

As the winter progresses one is reminded to always be prepared in case of emergency. Snowstorms, power outages, broken water pipes, and spring floods can all present challenges to basic living conditions. It is important to always be prepared for emergencies that may create a need for you and your family to remain in your home for... Read More »

19
Feb
2010
Wastewater
by Water Quality & Health Council

Storm water runoff into dry wells risks contaminating public water system

The U. S. Geological Survey’s (USGS’s) National Water Quality Assessment (NAWQA) Program is investigating nine U.S. aquifer systems to examine the pathways and processes by which contaminants reach public water supply wells through underground storm water disposal. Scientists are studying the processes below the land surface that control whether contaminants introduced in storm water are delayed, transformed or mobilized.... Read More »

10
Feb
2010
Drinking Water
by Water Quality & Health Council

Volunteers Help Produce Safe Drinking Water for Haitians

Since the earthquake of January 12, 2010 that devastated Haiti and resulted in more than 230,000 deaths, thousands of volunteers have traveled to that country to assist in the relief effort. Virtually all reports, whether they originate from the media, the Haitian government, organizations and agencies such as the Red Cross, WHO/PAHO, UNICEF, CDC, and OXFAM point... Read More »

22
Jan
2010
Outbreaks
by Fred Reiff, PE

Legionella Control in Institutional Water Systems

Last month, the Centers for Disease Control and Prevention notified Miami-Dade health officials that three tourists, all of whom stayed at the luxury EPIC Hotel, had contracted Legionnaires’ disease, a severe form of pneumonia. Investigators initially attributed the outbreak to low levels of chlorine in the hotel’s drinking water, which presumably allowed Legionella to contaminate the water supply; however, the chlorine levels... Read More »

01
May
2008
Treatment
by Water Quality & Health Council

A Public Health Giant Step: Chlorination of U.S. Drinking Water

A century ago, in 1908, chlorine chemistry’s germ-defeating properties were demonstrated in drinking water in two very different settings in the United States. First, chlorination transformed animal feed water, drawn from a highly polluted stream in Chicago’s Union Stockyards, into a product that exceeded the purity of city water. Days later, in Jersey City, chlorinated... Read More »

01
Sep
2005
Drinking Water
by Water Quality & Health Council

Disinfecting Private Wells

About 12 million American households, roughly 15 percent of the U.S. population, draw their drinking water from private wells. Unlike public water systems, which are regulated by the U.S. Environmental Protection Agency (EPA), private wells are the responsibilities of homeowners. EPA standards do not apply to private wells. Consequently, well-owning homeowners are obliged to protect... Read More »