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Since the earthquake of January 12, 2010 that devastated Haiti and resulted in more than 230,000 deaths, thousands of volunteers have traveled to that country to assist
in the relief effort. Virtually all reports, whether they originate
from the media, the Haitian government, organizations and agencies such
as the Red Cross, WHO/PAHO, UNICEF, CDC, and OXFAM point out the high risk of disease due to lack of safe drinking water and unsanitary living conditions particularly for the victims left homeless by the earthquake. Millions of Haitians have migrated to “makeshift tent cities” around Port-au-Prince,
where they are crammed together without adequate sanitation and safe
drinking water. The deposition of human waste upon the ground surface
greatly increases the likelihood of contamination of water and food.
Under such conditions there is a highly elevated risk of typhoid fever, cholera, dysentery, and other transmissible diseases.
Before the earthquake, PAHO had estimated that an unusually high
percentage of deaths in Haiti were related to waterborne disease. That
risk is now greatly exacerbated. Repair of the community water and sewer systems, which did not provide universal coverage and were not in good condition before the earthquake,
will require a considerable investment of money and effort and will
take time. Therefore, emergency measures are being taken in the interim
by the relief entities and volunteers to help reduce the threat of
waterborne disease. Bottled water has been flown in but this measure is costly and the supply is rapidly depleted. A number of self contained mobile water treatment plants
have been flown in and set up in high need areas, such as temporary
hospitals, schools, and community centers. They are providing safe
drinking water but their output is limited and the water still needs to
be transported to the site of use, mostly in hand carried containers. To enable Haitians to purify water at the level of use,
many providers of relief are utilizing the low cost, rapid, and
efficient method of assuring safe drinking water that was jointly
proven by the CDC and PAHO in demonstration projects around the world
in the early 1990s. This consists of providing
households with a chemical disinfectant and a container specifically
designed to facilitate disinfection and prevent recontamination of the water during its storage and use and of course training them in its use. Various tablet forms of chlorine compounds
have been and continue to be donated to the Haitian relief efforts by a
number of chemical manufacturers in the United States, Canada, and
Europe as well as by relief entities themselves. Some of these tablets
also contain a flocculating agent to clarify the water as well as to
render it free of pathogens. Many Haitians are familiar with the
concept of water disinfection at the household level since it was
introduced earlier in Haiti by PAHO and UNICEF to help ameliorate the
highest rate of childhood mortality in the Western hemisphere. It has
been estimated that the majority of childhood deaths in Haiti are
related to waterborne disease. As part of the relief effort
health agents and community health workers are being trained in the
methodology of disinfection of water supplies at the local level.
Mobile doctors are distributing these tablets as they go into the
countryside.
The abject poverty in Haiti greatly
complicates relief efforts as well as long term goals to improve water
and sanitary conditions. It is important that measures taken to
prevent the spread of waterborne disease during the recovery period be
practical, effective, and efficient. The volunteers and providers of
relief are to be commended for all they are doing. It is equally
important that long term efforts also
be practical and affordable. Chlorination of drinking water has been
proven time after time as the most cost effective measure that can be
taken to prevent waterborne disease during the aftermath of a natural
disaster.
(Fred
Reiff, P.E., is a former official of the Pan American Health
Organization/World Health Organization and a member of the Water
Quality & Health Council.)
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